Quality

é o forte da SuperFrio

Therefore, it has the best and most demanding companies and industries in the market as customers. We follow the methodology of management system norms as a guideline and we have results through the standardization of processes, efficiency, quality programs, innovation, indicators, continuous improvement, training and qualification of the team.

Q&HSE

Quality, Health, Safety, Environment Management System

On our journey, we recognize that the success of an organization goes beyond numbers and profits; it encompasses responsibility to our employees, customers and the world around us. The QSSMA acronym encapsulates the principles that guide every step we take:

Qualidade: A busca incessante pela excelência em nossos produtos e serviços é uma prioridade inegociável. Isso significa atender e superar as expectativas dos nossos clientes, mantendo os mais altos padrões de qualidade em cada etapa do processo.

Saúde: Acreditamos que nosso maior ativo é a saúde e o bem-estar dos nossos colaboradores. Nossos esforços contínuos se concentram em criar um ambiente de trabalho seguro, promovendo a saúde física e mental de todos os membros da nossa equipe.

Segurança: Estamos comprometidos em proporcionar um local de trabalho seguro, onde cada indivíduo se sinta protegido e confiante em suas atividades diárias. A segurança é a base sobre a qual construímos nossas operações e decisões.

Meio Ambiente: Reconhecemos nossa responsabilidade em preservar e proteger o meio ambiente para as gerações presentes e futuras. Adotamos práticas sustentáveis em nossos processos, minimizando impactos negativos e buscando maneiras de contribuir para um planeta mais saudável.

Na nossa jornada QSSMA, buscamos a melhoria contínua em todas essas áreas. Investimos em tecnologias inovadoras, capacitamos nossa equipe e integramos esses princípios em cada aspecto do nosso negócio. Ao fazê-lo, não apenas honramos nossa responsabilidade como cidadãos corporativos, mas também fortalecemos nossa capacidade de servir nossos clientes de maneira mais eficaz.

The operating units have Registro no Serviço de Inspeção Federal (SIF) e Registro Nacional de Sementes e Mudas (RENASEM), garantindo a excelência na qualidade dos armazéns e possibilitando maiores oportunidades de negócios para os clientes.

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Inspections on products, vehicles and standardization of operations

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Qualified Consulting

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Detailed Preventive Control Plan

Food Safety

HACCP program (Hazard Analysis and Critical Control Point) is integrated in the Quality Management System

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The HACCP program (Hazard Analysis and Critical Control Point) is integrated into the Quality Management System, which aims to ensure product safety, which is based on the requirements of the FSSC 22000 and BRC standards, both recognized by the Global Food Safety Initiative (GFSI).

An effective process of a food safety system implies the prior fulfillment of prerequisite programs followed by the analysis and identification of possible risks of contamination and dangers inherent to the products. A detailed plan is then established with preventive control measures for the effective implementation of the system, and continuous improvement is carried out through monitoring and verification by the Food Safety Team and Operational Committees. We invest in the assistance of qualified consultants who have high knowledge and innovation to achieve continuous improvement, through the development of prerequisite programs, new processes and flows with the aim of meeting current food safety standards.

We value the training and qualification of our team, ensuring all internal procedures implemented, aiming to maintain quality, safety and standardization in all activities carried out by SuperFrio, as well as the satisfaction and protection of our customers' brands.

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Process management and critical analysis of results

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Training and qualification of all staff

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Monitoring and verifying operations ensuring safe food for consumers and protecting customers' brands

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Cold quality | humidity control

The facilities are equipped with the very best in refrigeration equipment, ensuring compliance with the temperature requirements of frozen, air-conditioned and dry products through the storage chambers, preserving quality in accordance with current standards and customer expectations.

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Information Technology

SuperFrio uses the most advanced information technology, with state-of-the-art infrastructure and one of the best warehouse operations management software in the world: the WMS. It is a pioneer in technology in freezing temperatures in Brazil. It has a mesh and an efficient fractional distribution management system, integrated with ERP, TMS and customer systems. All of this enables real-time visibility, management and tracking of information about stock, status and performance of operations and deliveries.

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Automated machine room

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WMS system with collectors

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Online access by the customer to query data